Resep Whip Cream! [Tanpa SP, Tanpa Mixer, 100% Sukses]

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Description

***English description is at the bottom section.***
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00:00 : intro
01:03 : persiapan bahan (prepping the ingredients)
01:42 : mulai membuat whipped cream (start making the whipped cream)
03:04 : whipped cream siap digunakan (whipped cream is ready to use)

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[INDONESIAN]
Resep Whipped Cream. Whipped cream atau krim kocok merupakan salah satu krim yang mempunyai kadar lemak susu tinggi. Terdapat 3 bentuk whipped cream yang biasa dijual di pasaran yaitu berbentuk bubuk, cair, dan siap pakai. Kali ini aku mau share cara membuat whipped cream dengan krimer. Bisa digunakan untuk hiasan kue dan minuman.

Resep Whipped Cream Krimer (untuk 1 bowl)

Bahan:
150 gr krimer
75 gr air dingin
30 gr gula halus
10 sdm air perasan lemon

Langkah:
1. Campurkan krimer, gula halus, dan air dingin aduk hingga rata
2. Masukkan air perasan lemon perlahan hingga mengental, lalu kocok menggunakan balloon whisk hingga kaku
3. Whipped Cream siap digunakan

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[ENGLISH]
NO Mixer, in Just ONE Minute! Whipped Cream Recipe [100% Success]

Whipped cream is one of the creams that have a high milk fat content. There are 3 types of whipped cream normally available in the market: powder, liquid, and spray. This time, I’m sharing how you can make whipped cream using creamer. You can use this to decorate cakes or drinks.

Creamer Whipped Cream Recipe (yield: 1 bowl)

Ingredients:
150 g creamer
75 ml cold water
30 g powdered sugar
10 tbsp lemon juice

Steps:
1. Combine the creamer, powdered sugar, and cold water. Mix well.
2. Add the lemon juice slowly until the mix thickens, then mix with a balloon whisk until firm.
3. Whipped Cream is ready to use.

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